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Bizzy Cold Brew, the makers of the only 18-hour, slow-brewed cold brew RTD, have been around a while but we have taken notice with their new rebrand which has been undertaken to help better express their ongoing dedication to quality, transparency, sustainability and high caffeine content. The rebrand looks to communicates the quality of its product line, from its craft-brewed process, stronger taste, high caffeine content and zero sugar in all its brews. Unlike competitors who hide or omit caffeine content from bottles, Bizzy Cold Brew moved its caffeine content to the front of the bottle, directly on the pour spot, to be more transparent with consumers about caffeine per serving.
In this bonus episode of A Glass with…Olly is joined by one of the world’s leading food and lifestyle photographers and commercials directors, Georgia Glynn Smith. Georgia is renowned for her extraordinary graphic compositions and has photographed over 70 books for the biggest names in food from Mary Berry, Gordon Ramsay and Nigel Slater to Peggy Porschen and Terence Conran.
What better way to celebrate National Bourbon Month than by trying some of the world's most delicious and rare American spirits? Huckberry's own Director of Creative, Aaron Parra visited the home bar of bourbon expert Robert Lerma. Robert's home bar is stocked with enough rare bottles to make any bourbon aficionado think they died and went to heaven.